Collection: Marquise Cut Lab Grown Diamond

A marquise-cut lab-grown diamond typically ranges in price from $240 to $18,000, depending on the 4 Cs—cut, color, clarity, and carat. The median price is around $1,500.

A marquise cut lab-grown diamond has a sleek, elongated shape with pointed ends, similar to a boat or football. This cut is popular for its ability to enhance visual size, often appearing larger than other shapes of the same carat. Grown in labs under precise conditions, these diamonds offer a stunning, sustainable choice.

When choosing a marquise cut lab-grown diamond, pay close attention to the 4 Cs—Cut, Color, Clarity, and Carat. Symmetry is key; the pointed ends should align, and the curves on each side should mirror each other. For a balanced look, a length-to-width ratio between 1.85 and 2.10 is typically ideal.

The marquise cut stands out for its graceful, elongated shape that creates the illusion of longer fingers. It also offers a larger face-up appearance than most other cuts of the same carat weight, maximizing visual impact. With historical ties to royalty, it brings a sense of timeless elegance and luxury.

Marquise cut diamonds offer flexibility in ring designs but need careful setting due to their pointed tips. V-prongs are recommended to shield the ends from chips or breakage. For added security and sparkle, bezel or halo settings are also excellent choices.

To keep your marquise cut lab-grown diamond sparkling, clean it regularly using a soft brush and a gentle soap solution. It’s wise to have a jeweler check the setting from time to time, and avoid contact with harsh chemicals or rough surfaces that might cause damage.